Any catering business will know that working with food can be a risky business and that you can be liable for a range of risks from food poisoning, burns, slips, trips and damage from your premises, whether that is a catering van or a marquee.
As catering can be fluid industry, we understand it’s important to give you flexibility within your insurance options. Depending on the season, you may need to add workers to your team which will mean a level of employers’ liability may be required at certain times during the year. At Compare My Insurance, we will help you to add aspects to your existing policy package with ease.
Other aspects may include catering equipment cover, to help your business to keep running in the event of damage to your equipment and machinery. You can also add hire equipment cover so that you pay for damage or replacement should an accident or mishap occur.
While it is not compulsory for catering companies to have catering public liability insurance, it is important to keep clients happy and to protect you and your business finances in case an unforeseen event or accident should occur.
Whether your business is an ice cream van, snack food vendor, wedding caterer or film set and production canteen, your catering operational requirements need to be adequately protected by insurance that suits your needs.
Public liability will protect your business from financial repercussions should someone claim against you for an injury caused by your business.